Product Description:
Lucky bamboo (Dracaena sanderiana) is a commonly cultivated houseplant that can be grown hydroponically or in soil. While its stalks resemble those of a true bamboo plant, the lucky bamboo plant is actually a part of the Asparagaceae family. Lucky bamboo has deep roots in feng shui—an ancient Chinese philosophy that dates back to the ninth-century BC—and is thus traditionally given as a gift to promote good luck, good fortune, love, health, and growth. Lucky bamboo is a relatively easy plant to care for and will thrive in a light-filled home. It grows best in bright light. While it can tolerate lower light levels, it won’t grow very much without a lot of bright light. Most lucky bamboo arrangements feature the bamboo stalks growing in a decorative pot of water or planted in pebbles. Make sure that the water is always completely covering the roots.
Light:
Lucky bamboo makes a great indoor plant because it can tolerate light shade and indirect sunlight. However, your bamboo will grow larger when exposed to bright light.
Water:
Lucky bamboo can be grown in soil or water. If you’re growing the plant in water, filtered or distilled water is your best option for keeping your bamboo’s roots moist and healthy.
Temperature:
Lucky bamboo prefers a temperature range of 65–95°F (18–35°C).
Fertilizer:
Use a liquid houseplant fertilizer every three to four weeks.
Repotting:
You should repot once the roots become too tight in the container. Once you see the roots crowding, move the bamboo to a larger container. If your plant is growing in just water, simply move it to a new.
Propagation:
To propagate a lucky bamboo plant, first identify a healthy parent stalk (should have more than two bamboo segments) with an offshoot. Clip the offshoot from where it connects to the parent plant stalk and remove its bottom layer of leaves to create a new independent stalk. Place the new stalk in a small container of water and nurture the plant as you would a larger one. Repot as needed.